About
The ‘ordinary made extraordinary’ has been the goal of Chaplais Kitchen since it opened in 2019. The bistro café is the sister site to the well-known bakery, café and delicatessen Maison Chaplais in Tivoli.
Chaplais Kitchen offers fresh ‘grab-and-go’ food such as homemade pizzas, salads and pastas with seating for 18 downstairs and 18 outside.
The menu offers brunch, lunch and dinner options with last orders at 8.45pm. Pop by and watch your fresh pizzas and pastas being made or perhaps enjoy some spare ribs with a salad bowl.
The grade-II listed building at 15 Rotunda Terrace is one of a number of historic buildings dating back to the 1840s and 50s. Tarragon restaurant previously traded from the property before it closed in 2016. It was previously home to Armagnac, which was owned by French rugby union star Olivier Azam.
Maison Chaplais was opened 15 years ago by founder artisan baker Maurice Chaplais who creates all of the recipes and now consults world-wide.
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