At Rosa’s Thai, they celebrate the bold flavours of Thai cooking and Thailand’s favourite regional dishes. From Pad Thai using tamarind grown in the hills of Phetchabun, to signature curries from coastal Trang, their dishes are rooted in the real family recipes of their founder, Saiphin, and made using authentic ingredients straight from Thailand.
And with warmer days finally here, there’s no better time to go Thai.
Rosa’s food shines in warm weather, when balanced flavours come into their own. The best Thai dishes bring together sweet, sour, salty and spicy notes all in one bite. Their new Spring/Summer menu leans into these lighter, brighter flavours with dishes like the refreshing Glass Noodle Salad and Southern Thai Rice Salad.
They’ve also brought back a few fan-favourites, including the much-loved Stir-Fried Aubergine and Seabass & Mango Salad. You’ll still find all the Rosa’s classics on there - from fiery Pad Kra Prow and Drunken Noodles to the iconic Red Curry.
Rosa’s fresh, fiery flavours and warm Thai hospitality will transport you to Thailand.
Find them at 16 Promenade, Cheltenham GL50 1LR, ready to welcome you for dine-in, takeaway and delivery on Uber Eats. Book a table on Rosa's Thai website.
